Pachadi Types

Pachadi is south Indian term for Raitha. This is usually an excellent accompaniment to any meals. Again, this comes in a variety. Have listed some of the Pachadi types that is commonly served:

1.       Daangar Pachadi (Orid dal flour Raitha)

2.       Carrot Thayir Pachadi (Carrot Curd Raitha)

3.       Velrikkai Thayir pachadi (Cucumber Raitha)

4.       Thaengai Pachadi (Coconut Raitha)

5.       Kothamalli pachadi (Coriander Raitha)

6.       Mangai Pachadi (Mango Raitha)

7.       Veppampoo Pachadi (Neem flower Raitha)

8.       Vlambazha Pachadi

9.       Onion Raitha / Vengaya Thayir Pachadi

10.     Vendaikkai Thayir Pachadi / Ladys finger Raitha

11.     Pudalangai Thayir Pachadi / Snake Gourd Raitha